Having spent a year abroad in Paris for her French and International Relations degree Abigail has enjoyed seeing how far a student budget can stretch in one of the world's most glamorous cities. Now brought back down to earth for her final year in St Andrews, she's looking forward to a real Scottish winter complete with library lock-ins and deep fried mars bar dinners whilst daydreaming of faraway lands.
Aspires to be: conversational in 5 languages.
Spent the summer: managing tour groups and travelling all over Europe.
Couldn’t live without: Yorkshire tea and many lists.
A day well spent would be: catching an early morning flight to a new city and speedy sightseeing the hours away.
How do you take your tea? Milky with sugar or, if I'm feeling Parisian, black and in a bowl.
